Top 5 Most Popular Tea Flavours

Just about everyone enjoys a cup of tea, and may even have his or her own personal favourite. Luckily, there are so many tea flavours to choose from, making it nearly impossible not to find a flavour you enjoy. Some are citrusy, while others are bitter. Some have anti-oxidant properties, and others are stimulants.

The following are 5 of the most popular teas in the world.

1. Earl Grey Tea

This is probably the most popular black tea in all the world. It features a hint of citrus, having come from the bergamot – an orange-type of fruit. The taste is bold, refreshing, and bright, and is typically consumed in the morning, particularly in the United Kingdom. It’s also popular among afternoon teas with biscuits. Earl Grey tea has been suggested to help with weight loss, reducing the signs of aging, and lowering cholesterol.

2. Green Tea

Originally from China, green tea is made from the leaves of Camellia sinensis. Thanks to its anti-oxidating properties, it’s become extremely popular to incorporate into the diet in order to achieve optimal health. While it’s associated with Asia, it’s recently become quite popular in Europe. It’s recommended to drink green tea in the morning as it contains caffeine.

3. Lemon Tea

Lemon tea boasts a highly refreshing and bright flavour, which is why it’s so popular. It can be consumed either hot or cold. It’s typically made from green or black tea leaves with a lemon flavour. If you’re not partial to sour beverages, it’s recommended to add sugar to it. Lemon tea is also known to have medicinal properties, so it can be an ideal beverage to consume when you have a cold.

4. Peppermint Tea

Peppermint tea is very popular since it is very refreshing and caffeine-free. It naturally stimulates the body, and can help alleviate an upset stomach when combined with lemon balm. It’s considered the most popular tea in the US, and is within the top 10 teas in many countries across the globe.

5. Ginger Tea

As an herbal tea, ginger tea is caffeine-free and has a slightly spicy flavour. This type of tea is known for helping to alleviate nausea. It’s also high in a number of vitamins and minerals, including vitamin C and magnesium.

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